The experiences gained through a collaboration between the Farmers Market and NISD Culinary Art Students is invaluable both to the farmers and our future chefs by providing a bridge between farmers and students to experience new and exciting tastes of fresh produce and turning it into something delectable to eat and presenting it back to the community.
Chef Suzanne and her Students bring fresh ideas to life with the scrumptious breads and beautiful seasonal vegetables found weekly at the Farmers Market.
